Chicken Recipes

BBQ Chicken Wings

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Sticky, smoky BBQ wings with crispy skin. Baked in the oven — no fryer needed!

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BBQ Chicken Wings

Sticky, smoky BBQ wings with crispy skin. Baked in the oven — no fryer needed!
Prep Time 10 minutes
Cook Time 40 minutes

Ingredients
  

  • 1 kg chicken wings
  • 2 tbsp baking powder
  • 1 tsp salt
  • 1 tsp paprika
  • 1/2 tsp garlic powder
  • 200 ml BBQ sauce
  • 1 tbsp honey

Method
 

  1. Heat oven to 220C. Line a tray with foil.
  2. Pat wings dry; toss with baking powder, salt, paprika and garlic powder.
  3. Arrange on tray; bake 35-40 minutes, flipping halfway, until crispy.
  4. Warm BBQ sauce with honey in a pan.
  5. Toss hot wings in the sauce.
  6. Serve right away.

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